Bears garlic | dried

Wild Garlic - Dried: Prepare Your Dishes with a Unique Garlic Aroma

Wild garlic, often found in the damp, shady deciduous forests of Europe and the Caucasus, is a valued addition to the kitchen. This plant, which grows up to 50 cm high, blooms from May and spreads a strong, distinctive garlic scent.

The dried form of wild garlic makes it easy to always have this delicious seasoning on hand. Wild garlic offers a mild garlic flavor without the sharp aftertaste that typical garlic can leave behind. This makes it an ideal choice for a variety of culinary creations.

Applications and Culinary Possibilities

• Soups and Sauces: Add a rich flavor without the sharp aftertaste.
• Salads and Pesto: Enhance the flavor profile of fresh salads and homemade pesto with a delicate aroma.
• Scrambled Eggs and Sandwiches: Flavor your breakfast or light meal with a hint of wild garlic.

With its versatility and garlic aroma, dried wild garlic is a handy addition to your kitchen cupboard. Store this seasoning in a cool, dry place to maintain quality and use as needed to enrich your dishes with a unique garlic aroma.