New products

Agar - agar 200g
Agar, also called agar-agar, is a natural thickener of plant origin. 
Supreme Pure GABA | 200g | Natural
OstroVit GABA is a top-class supplement that contains only pure gamma-aminobutyric acid. Ideal bioavailability of the product is advantage that are so much sought after by consumers in recent times. Micronization in this preparation was carried out at the highest level, creating a product of exemplary quality.
Fenugreek Vege | 90 caps
OstroVit Fenugreek VEGE is a dietary supplement in vegan capsules containing fenugreek seed extract. The product was created with the thought and intended for vegetarians and vegans.
Betaine HCl Vege | 90 caps
OstroVit Betaine HCl VEGE is a vegan dietary supplement with a high content of betaine hydrochloride. The product has been created for persons who deal with digestive issues, often feel tired and build their muscle mass.
MgZB (ZMA) | 90 tabs
OstroVit MgZB is a high-quality dietary supplement, consisting of three compounds necessary for the human body, i.e. magnesium, zinc and vitamin B6 (pirodoxin). Supplement intended for adults who are physically active, especially athletes.
Glucosamine + MSM + Chondroitin | 90 tabs
OstroVit Glucosamine + MSM + Chondroitin is a dietary supplement supplementing the daily diet with glucosamine, MSM and chondroitin - three known and effective ingredients whose task is to keep joints in good condition.
White gaura
White gaura is perfect for flower beds as a background for other perennials or as a cut flower.
Zucchini Golden Cepelin
Zucchini Golden Cepelin is an early and very fertile variety. A plant with a bushy habit, resistant to downy mildew.
Melon Hale's Best Jumbo
The fruits of Melon Hale's Best Jumbo weigh up to 2 kg, they have a small seed chamber, thanks to which you get even more juicy and aromatic flesh.
Tomato Blackball
A new, mid-late variety by Moravo, intended for cultivation in soil and in greenhouses. Fruits weighing from 40 to 60 g with a characteristic black skin. The tomato turns dark red during ripening, red in cross section.