Rapeseed oil pure and cold pressed

Geerts Best Rapeseed Oil is an extra virgin quality oil with a nutty and mild flavor, making it a perfect seasoning in the kitchen. With a high smoke point of 240 degrees, this oil is very suitable for frying, roasting, and also for cold use. A versatile oil that is indispensable in every kitchen.

Geerts Best cold-pressed rapeseed oil is:
- Rich in Omega 3 and 6
- Mild and soft in taste
- Versatile in the kitchen
- Suitable for both hot and cold use
- Locally and sustainably produced

Why use Geerts Best Rapeseed Oil in your kitchen?

The mild, rich flavor makes it an ideal seasoning for various dishes. This oil is suitable for both hot and cold preparations. Discover the versatility and ease of use yourself.

Grown and produced in Zuidwolde.

Versatile use

With a high smoke point of 240°, this oil is ideal for cooking, frying, and roasting. Use it, for example, for roasting meat or frying potatoes. This oil is also delicious for cold use, such as dipping bread, in salads, marinades, sauces, and mayonnaise. The nutty and mild flavor makes it a flavorful addition in the kitchen.

Facts about rapeseed oil

Rapeseed oil has a low content of saturated fats and contains omega 3 and 6 fatty acids. Additionally, it is a source of vitamins E and K. The oil is filtered and bottled in a dark bottle immediately after pressing to maintain quality, making it ideal for daily use.