Rooibos Classic | 20 bags

Rooibos Classic | 20 bags – pure reddish-brown indulgence

Fancy a cup of tea that goes down gently yet still has character? Rooibos Classic is made from the leaves of the African red bush (Aspalathus linearis), sourced from the Republic of South Africa. There, the red bush grows in a distinctly warm climate, and you can taste that in its rounded, approachable flavor. Each rooibos tea bag comes in an individual envelope, convenient for home, work, or on the go.

Flavor and aroma profile

The infusion has a warm amber color and a mild, lightly sweet taste with its own subtle aroma. No sharp edges, but a pleasantly soft mouthfeel. Delicious in the evening, yet just as suitable as a refreshing drink when brewed cold.

Ingredients

Rooibos – leaves of African red bush (Aspalathus linearis).

How to brew it best

Place 1 tea bag in a cup, pour 200 ml of boiling water over it, and cover your cup briefly. Steep for 3–5 minutes for a deep, distinctive flavor and a nicely full aroma. Prefer it extra intense? Steep a little longer and taste until it’s just right for you.

Also delicious as iced tea

Rooibos Classic really shines as a cold infusion. Brew it a bit stronger, let it cool, and pour over ice. Tip: pair it with a slice of orange or a sprig of mint for a fresh twist, without losing the soft rooibos flavor.

Packaging & origin

• Contents: 20 tea bags of 2 g (total 40 g)
• Individually wrapped in separate envelopes
• Rooibos origin: Republic of South Africa

Storage advice

Store the tea bags in a dry, cool place and away from strong odors. Reseal the packaging well to keep the aroma at its best for as long as possible.