BIO walnuts

Organic walnuts for every day

Organic walnuts are a versatile favorite in the kitchen. You can eat them straight from the hand as a crunchy snack, but they also shine in desserts, pastries, muesli, and yogurt. Their full, slightly creamy nutty flavor with a subtle bitterness makes walnuts popular with anyone who loves character and depth in dishes.

100% organic and pure in composition

In this package you will find exactly what you expect: 100% walnuts, without unnecessary additives. Ingredients: walnuts* 100% (*certified organic ingredient). This product comes from organic farming and fits perfectly with a conscious choice for pure, honest products.

Taste and use in the kitchen

Walnuts have a rich, rounded flavor and a firm bite. This makes them widely usable in both sweet and savory preparations. Sprinkle them over oatmeal or muesli for extra texture, chop them coarsely into cake or cookie batter, or use them as a flavorful finishing touch over salads and desserts. They also add a delicious nutty note to banana bread, brownies, or homemade granola.

• Delicious as a pure snack
• Wonderful in desserts and pastries
• Ideal in muesli, yogurt, or granola
• Also suitable as a crunchy topping

Nutritional values per 100 grams

Energy: 2738 kJ / 654 kcal. Fat: 65 g, of which saturated fatty acids 6.1 g. Carbohydrates: 7 g, of which sugars 2.6 g. Fiber: 6.7 g. Protein: 15.0 g. Salt: 0.0 g.

Storage advice and allergens

Store the walnuts in a dry and cool place so that their flavor and crunchiness are preserved as well as possible. Please note: may contain allergens, including cereals containing gluten, other nuts, and sesame.

Why choose organic walnuts

If you are looking for a pure nut with a full flavor and many uses, then these organic walnuts are an excellent choice. They are handy to have at home for quick breakfasts, homemade baked goods, or a simple snack moment in between. A pantry classic that can be used in surprisingly many ways.