EU organic label
Gluten free
BIO Acorn flour
Description of acorn flour
Acorn flour is a traditional ingredient used as food, with a versatile composition including potassium, calcium, and magnesium. It is also high in fiber and contains more than 5% unsaturated fatty acids.
How to use
Acorn flour can be mixed with grain flour (in a ratio of 2/3 grain flour and 1/3 acorn flour) for baking bread, rolls, cookies, and other products. It can be used for all kinds of dishes where grain flour is normally added, such as pasta, egg omelets, and potato pancakes (e.g., add 1/3 acorn flour to 2/3 grated potatoes).
- Ingredients
- Type
- Flour
- Application
- Cooking
- Country of origin
- Poland
- European organic label
- Yes
- Gluten free
- Yes
Order before 15:00, expect it to be delivered tomorrow*
Shipping costs overview table
| Order amount | from €50,- | between €40 and €49,99 | between €30 and €39,99 | between €10 and €29,99 | under €10,- |
|---|---|---|---|---|---|
| Shipping costs NL | €0,- | €0,- | €2,99 | €4,95 | €6,19 |
| Shipping costs BE | €0,- | €1,49 | €3,99 | €6,49 | €7,99 |
Free pick up in Geesbrug (Drenthe):
In the third step at the checkout, choose pickup, this choice will automatically remove the shipping costs from your shopping cart. You can pick up your order for free from us in Geesbrug. This is possible on any working day (Monday to Friday) from 9:00 AM to 4:00 PM. The pick-up address is Energiestraat 6 in Geesbrug.
