Best sellers

BIO Common yarrow herb with intense aroma and bitter taste. Versatile for use in tea or other culinary applications.

Heather flowers are edible little flowers that look beautiful as decoration on different dishes.

Corn salad is a plant that produces rosettes of edible, small leaves that contain a lot of vitamin C and group B, carotene and mineral salts. A great addition to salads, chopped eggs, it tastes good when combined with grapefruit and orange.

Dried great mallow petals are versatile in the kitchen. Perfect for salads, tea, and desserts due to their delicate texture and subtle flavor.

Made with 80% pure and cold pressed rapeseed oil and mustard seeds, which gives this mayonnaise its characteristic taste.

Early variety with sweet pods, ideal for direct consumption and processing. Vegetation period: 65 days.

Cylindrical fruits with juicy cream-golden flesh. Sow in April or May, harvest from July to September.

Tea with herbal ingredients for a pleasant tea experience. Enjoy several times a day without exceeding the recommended dosage.

Bio Radish National 2 is suitable for soil cultivation and forms red with a white end, large bulbs, and a mild flavor. Ideal for sowing from April to the end of September.

Dried blueberries with a sweet and tangy taste, ideal for snacks and dishes.

Ground black pepper is perfect for both savory and sweet dishes. With 100% pure ingredients, it offers a rich flavor that enriches every dish. Discover the versatility and authenticity!

Discover versatile gluten-free oat flakes for homemade oat milk. Perfect for a flavorful start. Easy with just two ingredients!