Chlorella is an excellent and, above all, natural source of nutrients valuable for health.
Ginkgo biloba, also known as Japanese ginkgo, is a large, long-lived deciduous tree that grows up to 40 meters in height.
Barley is one of the oldest plants cultivated by man. This plant and its extraordinary properties were appreciated already in the times of ancient Mesopotamia. And although it was forgotten for a moment, today young green barley is back in favor.
Cold-pressed linseed oil is a valuable ingredient in our kitchen. However, it should be remembered that it can only be consumed cold. It must not be fried on it or added to baked goods.
Bee pollen is a natural product with proven health-promoting properties. It is worth including it permanently in your diet due to the fact that it provides our body with many valuable vitamins, minerals and flavonoids.
Spirulina is a microscopic algae species that contains up to 70% protein.