Best sellers

OstroVit Boron VEGE provides 3 mg of boron per serving in easy-to-swallow capsules. Suitable for vegetarians and vegans; 120 capsules per pack.

Creamy white chocolate with a soft cocoa flavour, crunchy coconut flakes and a subtle hint of vanilla. A 75g bar with a tropical twist.

Morning Star is Japanese incense appreciated worldwide since the 1960s. This pack contains 50 sticks, each with a 25-minute burn, and has no bamboo core.

Hulled sesame seeds are a tasty addition to your dishes and offer plenty of culinary possibilities. Sesame has been used in cuisines around the world for thousands of years.

This natural oil helps keep mosquitoes and other insects at a distance without harming them. Apply a small amount to the skin; for external use only.

Grow fresh, natural sprouts at home with this sprouting pot. It lets you cultivate your own sprouts in the kitchen without artificial additives.

Make a tasty herbal tea with BIO cabbage thistle. Steep a teaspoon in a covered glass of boiling water for 10–15 minutes; drink 1–2 times a day.

Grow annual marjoram from seed and use its fresh or dried leaves to season meat, cold cuts and soups. Sow in a warm frame in mid-March and transplant outdoors in early May, planting 2–3 plants together.

Dried marjoram adds a rich, aromatic flavour to dishes from cuisines around the world. Add it near the end of cooking or use it as a decorative finishing touch.

These aromatic dried raspberries have a distinctive sweet-tart taste. Made from 100% fruit, with no additives or preservatives, and unsulphured.

These biennial pansies grow 15–25 cm tall and produce large, showy black flowers. Sow from May to July, then plant out from July to October; they suit beds, edging, containers and balcony boxes.

Gold Saxa is an early, productive dwarf variety with straight, yellow, fiberless pods that mature gradually. Sow directly outdoors from mid-May to early July; harvest from mid-July to September.