Best sellers

These broccoli seeds are intended for sprouting. The sprouts have a spicy taste and make a flavourful addition to salads and sandwiches.

This annual produces numerous light purple, pleasantly fragrant flowers that open in the evening. It blooms from June to August and suits a spot near a garden seating area.

Cold-pressed oil made from the seeds of Nigella sativa, also known as black cumin. Supplied in a 500ml bottle.

These buckwheat groats (kasha) are roasted without oil and have a brown colour and nutty flavour. Serve them as an alternative to rice in lunch and dinner dishes.

BIO acorn flour is a traditional food ingredient. Mix it with grain flour to use in your own recipes.

Tapioca has a distinctive taste that has been appreciated in South America for generations. Discover more about this ingredient and its uses.

Kici mix is a blend of barley, oats and wheat seeds for growing cat grass. Sow them in a container with soil and cover with a thin layer.

Enjoy the refreshing taste of mint tea, served hot or cold. Each pack contains 20 conveniently packed tea bags, with 2g of tea per bag.

Enjoy the delicious taste of chamomile in convenient tea bags. This pack contains 20 bags, each with 1.5g of tea.

This pack contains four 1kg portions of xylitol, for a total of 4kg. Also known as birch sugar, xylitol is a sweetener derived from the birch tree.

This annual dwarf nasturtium grows to 20–30cm and blooms in orange and yellow from July to October. Plant it in flower beds, bowls or balcony planters; the flowers are edible with a fresh, peppery taste.

Grow perennial thyme with aromatic leaves in your garden. Sow directly outdoors from April to May; use the fresh or dried herb to season soups, meat, cheese and potatoes.