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Sprouts of the broccoli seeds are a source of valuable nutrients to the organsm: vitamins (A, C, B1, B2, PP), calcium, iron, phosphorus, magnesium, enzymes and other reinforcing components.

Discover the stunning taste and color of dried edible cornflower petals, perfect for salads, tea, and more!

Milk thistle is especially valued for its positive effects on the liver.

Psyllium husk is an important source of dietary fiber. At the same time, it provides very small amounts of other nutrients, such as fats and proteins. It also does not contain significant amounts of complex carbohydrates or simple sugars.

Black cumin oil was known for its extraordinary properties as far back as ancient Egypt. Even today, it is appreciated by both experts and lovers of a healthy lifestyle.

A well-balanced diet is the best way to provide the body with all the necessary nutrients in the best possible amounts. Unfortunately, however, many factors, such as stress, a fast lifestyle, highly processed food or even a difficult intake, caused by age or medication, among other things, do not give preference to the correct supply of nutrients.

Inulin is classified as a functional food. It comes in the form of a white powder that has the ability to absorb water. In this way, it can be used to gel and thicken dishes. Thus, it allows you to limit the addition of fats and reduce the caloric content of meals.

Erythritol (erythritol) is one of the most popular sweeteners. Its taste and appearance resemble traditional sugar. However, it differs significantly in terms of its properties.

Cress has a clear spicy taste, is a rich source of vitamins C, PP, P, B and minerals such as potassium, magnesium, calcium, sulfur and micronutrients.